Tuesday, April 21, 2009

Beef Stroganoff from Natalie Ball


Recipe
1 can cream of mushroom soup
1 - 8 oz. carton sour cream
1 lb. ground beef
1 package egg noodles (cooked)
1 pkg. dry onion soup mix (optional)

Directions
Brown hamburger, add onion soup mix, sour cream, and mushroom soup. Pour over cooked noodles and stir together! Super easy and delicious. Kids really like this too!

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