Wednesday, July 1, 2009

Divine Hot Fudge Sauce

Try this divine hot fudge sauce with your homemade ice cream
for your Fourth of July picnic!

Melt 1 cube of butter in the microwave.
Add 1 cup of chocolate chips, stir until melted.
Add 1 can (12 0z). evaporated milk and 2 cups powdered sugar, stir to combine.
Cook in microwave 12 minutes, stirring every 3 minutes.
It will thicken on cooling.

Serving suggestion: Unwrap 1 ice cream sandwich, drizzle with divine hot fudge sauce, top with sliced strawberries. Fidge served this dessert at book club. Fantastic!

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